One Pan Veggie Potato Breakfast Hash
Ingredients
- 3 large russet potatoes, washed and chopped into 1'' cubes
- 1 red onion, chopped into 1'' long slices
- 1 red pepper, chopped into 1'' pieces
- 1 large zucchini, sliced
- 2 Tablespoons extra virgin olive oil
- 1 teaspoon garlic powder
- 5-6 pasture raised eggs
- 1 avocado, diced
- Garnish: fresh cilantro leaves
- Salt and pepper, to taste