Southern Sausage and Potato Stew
Ingredients
- 1-2 tsp butter or oil
- 12 oz sausage of your choice (diced cooked chicken or other savory cooked link sausage, or uncooked ground sausage, whatever you have on hand)
- 4 potatoes, peeled (if desired) and diced into ½” pieces
- 1 jar Mesa de Vida Creole Cooking & Seasoning Sauce
- 2 cups broth of your choice
- 15 oz canned diced tomatoes
- 2 bay leaves
- Salt and pepper to taste
- *Optional: pinch of sugar