Protein-Packed Mini Potato Fans

Directions

1. Heat oven to 425 °F. Spray a large baking sheet with cooking spray. Make 4-5 vertical slices in each potato cutting almost all the way through the potato, but not quite.

2. Place potatoes in a large bowl. Drizzle with oil and toss gently. Arrange on baking sheet. Bake 20-25 minutes or until potatoes are tender but not mushy. Remove from oven and allow to cool for a few minutes.

3. Divide cottage cheese among potatoes. Add toppings if desired.