Apple Hash

Directions

1. Scrub potatoes with a vegetable brush under cold running water. Peel and dice potatoes.

2. In a large non-stick skillet over medium heat, heat olive oil. Add onion and cook till translucent, about 3-5 minutes. 

3. Add potatoes and cook stirring occasionally, until almost tender, about 6-8 minutes. 

4. Add apples, butter, thyme and cook until potatoes are tender about 5 minutes. Season to taste with salt and pepper.