Chive Gnocchetti with Peaches & Tomatoes

Chive Gnocchetti with Peaches & Tomatoes

Print Recipe Chive Gnocchetti with Peaches & Tomatoes Recipe created by Carol Dearth Course Main Dish Cuisine Italian Servings Ingredients Gnocchetti 2 large Washington Russet potatoes1 tablespoon butter1/2 teaspoon salt1 egg yolk1/4 cup fresh chives1-1 1/2 cups flour...
Monster Mash

Monster Mash

Print Recipe Monster Mash Recipe Created by Raquel DeHoyos/Boastful Food LLC October 2017 Prep Time 10 minutes Cook Time 25 minutes Servings Ingredients 3 medium Russet potatoes about 4 cups peeled and cubed1 large croccoli crown with stem about 12 oz.1/4 C. water...
Roasted Tomato Mashed Potatoes

Roasted Tomato Mashed Potatoes

Print Recipe Roasted Tomato Mashed Potatoes This rich and rosy variation on mashed potatoes could soon become part of your repertoire. Servings people Ingredients 4 plum tomatoes, about 8 oz., halved lengthwise1/2 teaspoon olive oil2 lbs. Washington Russet potatoes1/4...
Black Pepper, Buttermilk and Potato Biscuits

Black Pepper, Buttermilk and Potato Biscuits

Print Recipe Black Pepper, Buttermilk and Potato Biscuits Mashed potatoes in the biscuit dough help keep the calorie count low but the flavor high. Servings Ingredients 10 oz. Washington State Russet Potatoes2 tablespoons unsalted butter2/3 cup low-fat buttermilk1 3/4...