Meat & Potato Skewers with Cheddar Ale Sauce

Meat & Potato Skewers with Cheddar Ale Sauce

Print Recipe Meat & Potato Skewers with Cheddar Ale Sauce Recipe created by Raquel DeHoyos / Boastful Food Prep Time 1 day ahead Cook Time 20 minutes Servings skewers Ingredients Skewers 1 1/2 lbs. small new red potatoes4 teaspoons chopped fresh thyme3 teaspoons...
Potato Chip Crusted Halibut

Potato Chip Crusted Halibut

Print Recipe Potato Chip Crusted Halibut Servings serving Ingredients 3/4 cup crushed Tim's Cascade Potato Chips1 tablespoon toasted dried garlic or garlic granules1 6oz. halibut steak or fillet1/4 teaspoon lemon juice1 1/4 tablespoons kosher salt3/4 teaspoon freshly...
Jalapeño Joes with Cilantro Cucumber Dipping Sauce

Jalapeño Joes with Cilantro Cucumber Dipping Sauce

Print Recipe Jalapeño Joes with Cilantro Cucumber Dipping Sauce Student Chef: Lennon Hessdorfer Inland Northwest Culinary Academy student Lennon Hesssdorfer created these spicy potato snacks, a version of the familiar fast food JoJo's, perfect for entertaining. Lennon...
Buffalo Twice Baked Potatoes

Buffalo Twice Baked Potatoes

Print Recipe Buffalo Twice Baked Potatoes Servings servings Ingredients Baked Potatoes: 3 large Washington Russet potatoes2 teaspoons olive oil1 tablespoon butter1 tablespoon milk2-3 teaspoons Buffalo sauce4 slices bacon, cooked and crumbled, divided2 green onions,...
Spuds Benedict

Spuds Benedict

Print Recipe Spuds Benedict Student Chef: Eric (Bo) Woodmansee Bo Woodmansee changed his career from concrete construction to culinary, studying at Bellingham Technical College. He created a flavorful cake from mashed potatoes to replace the traditional English...