Miso Caramel Potatoes

Miso Caramel Potatoes

Print Recipe Miso Caramel Potatoes Recipe Created by Raquel DeHoyos / Boastful Food Servings people Ingredients 2 lbs. red potatoes, unpeeled3 tablespoons white miso paste1/4 cup, plus 2 tablespoons dark brown sugar3/4 teaspoon ground cinnamon3 tablespoons butter...
Santa’s Potato Pretzels With Eggnog Cream

Santa’s Potato Pretzels With Eggnog Cream

Print Recipe Santa’s Potato Pretzels With Eggnog Cream Recipe Created by Raquel DeHoyos / Boastful Food Inspired by Joy of Cooking, 1981 Edition, basic pretzel recipe December 2015 When used in baking, potatoes contribute to the improved texture and consistency of the...
Cinnamon Breakfast Bread

Cinnamon Breakfast Bread

Print Recipe Cinnamon Breakfast Bread Russet potatoes make this special-event bread moist and flavorful. Servings Ingredients Dough 3/4 lb Washington Russet potatoes6 tablespoons unsalted butter2/3 cup warm water (100-110 degrees)1 packet active dry yeast3/4 cup...