Red Potato & Fig Salad

Red Potato & Fig Salad

Print Recipe Red Potato & Fig Salad A modern day version of sweet-sour German potato salad with unique additions of crispy pancetta and crumbles of rich goat cheese. Student Chef Erica Weiler Servings servings Ingredients 3 lbs. medium Washington red potatoes4 oz....
Crispy Washington Potato and Lentil Cakes with Mushroom Velouté

Crispy Washington Potato and Lentil Cakes with Mushroom Velouté

Print Recipe Crispy Washington Potato and Lentil Cakes with Mushroom Velouté Servings cakes Ingredients 1 1/2 lbs. fresh or frozen shredded hash brown Washington potatoes1/4 cup Washington lentils2 slices bacon, diced1/2 cup chopped yellow onion2 green onions, sliced...