Potato Celeriac Ravioli

Potato Celeriac Ravioli

Print Recipe Potato Celeriac Ravioli Servings ravioli Ingredients Ravioli: 3 cups all purpose flour3 eggs, beaten1 tablespoon olive or vegetable oilSalt, to taste Bechamel Sauce: 1/2 cup all purpose flour4 tablespoons butter2 cups milkPinch ground nutmegsalt and...
Potato Pancakes

Potato Pancakes

Print Recipe Potato Pancakes Servings pancakes Ingredients 1 lb. Washington Russet potatoes, pared and shredded1 cup finely chopped onion2 tablespoons flour1/2 teaspoon salt1/8 teaspoon ground pepper2 eggs, beatenvegetable oil Servings pancakes Ingredients 1 lb....
Potato Cake with Columbia River Smoked Salmon

Potato Cake with Columbia River Smoked Salmon

Print Recipe Potato Cake with Columbia River Smoked Salmon Servings Ingredients 5 medium Washington Russet Potatoes2 eggs, beaten4 egg yolks1/4 cup all purpose flour1 tablespoon chopped fresh thyme1/4 cup extra virgin olive oil, dividedhot smoked salmon1 small piece...
Roasted Garlic Potato Croquettes

Roasted Garlic Potato Croquettes

Print Recipe Roasted Garlic Potato Croquettes Student Chef: Chris White Chris White, a recent graduate of Spokane’s Inland Northwest Culinary Academy, has been interested in cooking for many years, and has run his own catering business in addition to owning several...
Potato Pancakes with Smoked Salmon

Potato Pancakes with Smoked Salmon

Print Recipe Potato Pancakes with Smoked Salmon Servings servings Ingredients 1 lb. Washington Russet potatoes1/2 cup finely chopped onion2 tablespoons flour1/2 teaspoon salt1/8 teaspoon ground pepper2 eggs, beatenvegetable oil, as needed4 oz. smoked salmon, chopped...